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National School Lunch Program

Reminder: NSLP Sodium Target 1A Transitional Standard Effective July 1, 2023

State agencies and school meal program operators are reminded that Sodium Target 1A, as promulgated by the Transitional Standards for Milk, Whole Grains and Sodium - Final Rule, goes into effect on July 1, 2023, in the National School Lunch Program (NSLP) only. There will be no change to sodium limits for breakfasts served through the School Breakfast Program (SBP).

Approved State-level Waiver Request

The New York State Education Department (NYSED) has received State-level waiver authority from the United States Department of Agriculture (USDA) from the requirements in Section 11(a)(1)(F)(x)(I) of the NSLA, 42 U.S.C. 1759a and FNS regulations at 7 CFR 245.9(f)(4)(i) to allow school food authorities to apply to participate in the Community Eligibility Provision for the 2023-2024 school year until August 31, 2023.

Comments from the Listening Sessions for the CNP: Revision to Meal Patterns Proposed Rule

The New York State Education Department (SED), Office of Child Nutrition Program Administration hosted two listening sessions on March 9th and 16th of 2023 to hear from New York State school food professionals on the potential impact of the “Child Nutrition Programs: Revision to Meal Patterns Consistent with the 2020 Dietary Guideline for Americans” federal proposed rule.

Approved State-level Waiver Requests

The New York State Education Department has received State-level waiver authority from the United States Department of Agriculture (USDA) to approve the following operational flexibilities that may be needed to provide meals to students required to learn virtually due to an unanticipated school closure during the remainder of the 2022-2023 school year.

Non-Congregate Meal Service

Upon approval from NYSED, allows students to consume meals outside of school settings.

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USDA Nondiscrimination Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/ad-3027.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

  1. mail:
    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410; or
  2. fax:
    (833) 256-1665 or (202) 690-7442; or
  3. email:
    Program.Intake@usda.gov

This institution is an equal opportunity provider.

Click here for Nondiscrimination Statement translations.

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