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School Breakfast Program

Changes regarding The School Breakfast Program (SBP)

United States Department of Agriculture (USDA) issued the updated Questions and Answers and Offer Versus Serve (OVS) Guidance Manual on June 14, 2013. The following provides a brief overview of the changes outlined in those documents.

At breakfast, schools must offer all three required food components in at least the minimum required amounts. The components are: grains (with the optional meats/meat alternates); juice/fruit/vegetable; and milk.

Meals Served on the School Bus

Local Education Agencies (LEAs) participating in the National School Lunch and School Breakfast Programs should be aware that there is no federal or State regulation prohibiting students from having food or eating on the school bus.  This prohibition only applies to bus drivers.  The policy allowing or not allowing students to eat and drink on the bus is decided at the local level.

Imitation Cheese and Cheese Products

It has come to our attention that some schools are serving and claiming inappropriate cheese items as their meat/meat alternate component. There are certain types of cheese products that are not allowable to count toward the meat/meat alternate component.

Cheese items labeled “imitation cheese” or “cheese product” are not valid types of cheese and cannot be counted as meat/meat alternates. These types of cheese items have never been creditable components in the Child Nutrition Programs.

Crediting Tofu and Soy Yogurt Products

The Nutrition Standards in the National School Lunch and School Breakfast Programs final rule was published on January 26, 2012.  The final rule gives schools the option to offer commercially prepared tofu as a meat alternate in the National School Lunch Program (NSLP) and School Breakfast Program (SBP),  allowing schools to further diversify the sources of meat alternates available to students and meet the dietary needs of vegetarians and culturally diverse groups in schools.  The provision is effective July 1, 2012.

Frozen Fruit Products and Nutrition Standards in the National School Lunch and Breakfast Programs-Exemption for 2012-2013 and 2013-2014

The final rule published on January 26, 2012, requires that frozen fruit served in the National School Lunch Program (NSLP) contain no added sugar beginning in School Year (SY)

2012-2013.  Since 2009, the Department of Agriculture (USDA) has reduced the amount of added sugars in packing media for frozen fruits offered to States; however, most of the frozen strawberries, peaches and apricots offered by USDA currently contain added sugars. 

Charges - Adult Meals

Recent Coordinated Review Effort (CRE) Monitoring Reviews indicate that several schools are allowing adults (teachers and staff) to charge their meals.  In some instances the account balances are significant and are not always paid.  When adults receive meals at no charge, federal funds intended to subsidize the meals for children are inappropriately subsidizing adult meals.  Adults should be paying for their meals at the time of service or setting up pre-paid accounts.


USDA Nondiscrimination Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at:, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

  1. mail:
    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410; or
  2. fax:
    (833) 256-1665 or (202) 690-7442; or
  3. email:

This institution is an equal opportunity provider.

Click here for Nondiscrimination Statement translations.