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Webinar Library

Program Information | Eligibility | Financial Management | Administrative Review | Procurement | Management Companies | Other

Program Information

Learning Management System (LMS) Webinar (PPT) (PDF)

Becoming a New SFA (PPT) (PDF)

Customer Service (PPT) (PDF)

Deep Dive into Meal Pattern (PPT) (PDF)

Fresh Fruit and Vegetable Program (FFVP)

Meal Pattern Refresher (PPT) (PDF)

OGS Food Distribution

Regional Roots Culinary Training to Enhance School Meals with Local Foods

Summer Food Service Program (SFSP)

Standardized Recipes, Production Records, Point of Service, Breakfast After the Bell, USDA Foods, Customer Service & Marketing

Universal Free Meals (PPT) (PDF)

 

Eligibility

CEP (PPT) (PDF)

Eligibility (PPT) (PDF)

Income Verification (PPT) (PDF)

 

Financial Management

Fiscal Management (PPT) (PDF)

Nonprogram Food Pricing, Meal Shaming & Meal Charge Policy, Claiming, SNAP/Medicaid Reporting, CACFP Afterschool Meals

 

Administrative Review

Administrative Review Process (NSLP & SBP)

 

Procurement

Farm to School and Local Procurement

General Procurement (PPT) (PDF)

 

Management Companies

Food Service Management Company (PPT) (PDF)

 

Webinars Available Outside of SED

Link to All USDA Webinars and Trainings

Crediting Updates for Child Nutrition Programs: Be in the Know! Series

ICN's Back-to-School Toolbox

iLearn by Team Nutrition in partnership with the Culinary Institute of Child Nutrition (CICN)

Partners Geographic Preference Webinar

Procurement Strategies for School Year 2021-2022

Revisions to Meal Patterns Consistent with the 2020-2025 DGAs – Buy American Provisions Webinar

Transitional Standards for Milk, Sodium and Whole Grains

Webinar on Final Rule - Child Nutrition Programs: Meal Patterns Consistent with the 2020-2025 DGAs

USDA Nondiscrimination Statement

In accordance with federal civil rights law and USDA civil rights regulations and policies, the USDA, its agencies, offices, employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.

Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the state or local agency that administers the program or contact USDA through the Telecommunications Relay Service at 711 (voice and TTY). Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

  1. Mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Mail Stop 9410, Washington, D.C. 20250-9410;
  2. Fax: (202) 690-7442; or
  3. Emailprogram.intake@usda.gov.

USDA is an equal opportunity provider, employer, and lender.

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